• JaMecia Miller
    • December 3, 2018

    Went here for brunch on a Sunday. The mason jars on our table were dirty so ask for clean jars. I had the deep fried French toast. The jam was really good. The toast was kind of greasy which I didn’t love. Lunch/dinner menu looks amazing so I’ll definitely be back to try that.

    • Sarah Harris
    • December 16, 2018

    I enjoyed dinner here and the service was wonderful. However, I feel like the price is a little high for what you get. The food was decent, even good, but I did not feel that it was knock-your-socks-off great considering that none of the entrees were less than $14.

    The location is great. Nice atmosphere. But I can get better food at a similar or lower price point at other places around Durham.

    • Anyya Cullen
    • January 15, 2019

    This was our first time visiting this establishment and it definately wont be our last. The atmosphere was perfectly lit and the seating was good. Now let me talk about the food. We had the fried pork chops and potatoes. The portion of food was massive and the flavor of the food was superb. The best part about the visit was the service we received. Our waiter was David and he was very knowledgeable of the menu and made it very easy for us to decide on our choices. He was attentive but not overbearing. We will request his services each time we visit. Looking forward to next time.
    The Struggles

    • Karen Clark
    • January 20, 2019

    Going give 4 stars only because the service itself was really lacking. Our server was slow with drinks and then refills.
    The hostess sat us very quickly and were accommodating since we were early for our reservation. The food was AMAZING!!! The best brunch food we’ve had so far in N.C. I’ll definitely bring out of town friends and family here when they visit.

    • Debra
    • February 2, 2019

    This was my first time eating there and it won’t be the last time! I always test a restaurant with their ability to do a burger right. Let me say mine was spot on. It was cooked to perfection and seasoned just right. The fried green tomato on top added the right touch to the sauce. The fries were so good I had eaten half of them before I knew it. Thumbs up for a great meal and shrimp and grits here I come.

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